The Edible Kitchen is returning with demonstrations by local chefs from top-notch restaurants (new and old) teaching how to cook seasonal foods. Recipes will feature ingredients from local farms that highlight the bounty of Tennessee. Come sample seasonal dishes and take home a recipe card for good eating, all year long. 

 

baking-bread-cooking-1070880.jpg

COME FIND US!  

EDIBLE KITCHEN DEMO SCHEDULE

April 8 
The Sunday Market at the Factory in Franklin

 

May 13  
The Sunday Matket at the Factory in Franklin
w/ Katie Fair of Kuchnia + Keller

 

September 9
The Sunday Market at the Factory in Franklin
w/ Chef Kyle Patterson of Sinema

 

October 14
The Sunday Market at the Factory in Franklin 

 

November 3
Wine Down Main Street, Franklin

 

December 2
The Sunday Market at the Factory in Franklin 

 

Where we've been: